Arte de Cocina, Pasteleria, Vizcocheria, y Conserveria
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Arte de Cocina, Pasteleria, Vizcocheria, y Conserveria
Doblado, Jose; Martínez Montino, Francisco (Creator)
en la Imprenta de Don Joseph Doblado Galiciana: Biblioteca Digital de Galicia, 1797
[18th Century Spanish Cookbook] Bound in contemporary limp vellum. Internal binding loose at pages 338-339. Tide marks. Important note: Lacking numerous pages, 420 of 480 pages. Title page has been conserved and is missing a small piece of the bottom corner. SOLD WITH ALL FAULTS.